Cook Position at The Port Authority of NY & NJUnder close or immediate supervision, performs cooking and other food preparation duties at a Port Authority Cafeteria. Receives written or oral instructions from Facility Cafeteria Supervisor and Food Services Supervisor on food to be prepared but uses judgment in the preparation. Work is checked through inspection of food cooking and preparation processes and of completed work. Food is prepared for use in a cafeteria, a dining room, and for special occasions. Cooks are responsible for performing their duties in a manner that creates a favorable impression through exceptional customer service and professionalism.ResponsibilitiesReceives and signs for delivery of meats and vegetables check quantity and quality and recommend acceptance or rejection of foodEstimates requirements and lists food needed from stock for its own phase of the activity. Recommends changes in the given weekly menu to suit the day's needs depending on the supply of items. Assists in the preparation of the weekly menuPrepares for cooking or service: meats, vegetables, fruits, desserts, and occasionally pastry. Prepares basic cooked food requirements for salads and sandwiches, soups, and gravyCook meats, vegetables, and soups in a variety of styles from standardized recipes providedCleans and is responsible for proper cleaning, care, and storage of utensils and equipment usedPrepares special types of foods for special affairsOversees the work of Food Service Worker 2 assigned at the facilityPerforms related work as required.Minimum QualificationsEducation: High School diploma or GED from an accredited institution is requiredExperience: Five years experience in cooking a variety of foods, including experience with large scale cooking in an industrial type of cafeteria operation, corporate catering, or fine dining experience.License Requirements: Driver LicenseThe Port Authority of NY & NJ, our commitment to fostering a diverse and inclusive workplace is unwavering. We recognize that not every candidate may meet every single desired qualification outlined in the position description. We also welcome applications from military veterans and their spouses and will review resumes for related experiences. If you are interested in this role but your past experience doesn't align perfectly with all qualifications, we still encourage you to apply.Selection ProcessAll qualified candidates will participate in an oral exam and practical exam.Oral Exam: The oral exam will measure a candidates ' abilities in such areas as: Situational Judgment, Problem Sensitivity, Flexibility, Decision Making, Customer Service, Interpersonal Skills, and Oral Communication.Practical Exam: The practical exam will measure candidates' abilities in areas such as: Food safety procedures, knife skills, and following recipes.Selected candidates who are made a conditional job offer will be asked to undergo a background check. Only applicants under consideration will be contacted.Compensation & BenefitsThe Port Authority of New York and New Jersey offers an outstanding benefits package and a professional environment that supports development and recognizes achievement.The starting salary for the Cook position is: $ 41,106.00. This salary is subject to the collective bargaining agreement for this position.Equal Opportunity Employer The Port Authority of New York & New Jersey/Port Authority Trans-Hudson (PATH) is an Equal Opportunity Employer. It is the Port Authority's policy, in accordance with the Americans with Disabilities Act (ADA) and other applicable laws, to provide reasonable accommodations to qualified persons with disabilities who are employees or applicants for employment and who request the Port Authority do so, unless providing the requested accommodation would result in an undue hardship to the Port Authority. Job applicants may request a reasonable accommodation (1) if they claim a disability is affecting the interview process, or (2) to ensure that if they are selected for a position, they can perform the essential job functions. To submit a request, please contact the recruiter or email the Human Resources Department's Disability Accommodation Coordinator at ADA_Accommodations@panynj.gov. The Port Authority will treat any request for Reasonable Accommodation by a job applicant confidentially.
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